This is one the best marmalades you will ever taste, seriously tangy with a hint of Irish flair. Great on toast, croissants of muffins, use it in conjunction with Kerrygold butter to complete the Irish connection. Works very well as a glaze on grilled or roasted meats, Diluted with some lemon juice and added to a vinaigrette or mix in some soy sauce or rice wine vinegar and use it as a dipping sauce for Asian spring rolls.Organic Florida Oranges, Organic Ginger Root, Organic Lime Zest, Irish Whiskey and Pure Cane Sugar...comes in our 10oz (283g) jar.
Unknown (Submitted on 19th Jan 2016)
We just loved the light citrus flavor, absolutely delicious and tangy, and NOT overwhelmed with sugar.
Definitely will repurchase and try other items.